GENE MOBILIZATION FOR BIOTIC AND ABIOTIC STRESSES IN GRAIN LEGUMES | BIONATURE

Despite being the world's largest producer of grain legumes, India's production levels are far lower than those of several other countries. The causes of grain legume productivity have been established. Furthermore, the cultivation of these crops under extreme stress circumstances, as well as pests and illnesses, all play a substantial impact in lowering output levels. The Indian subcontinent is also a key origin of leguminous plants, and sources of resistance to biotic and abiotic stressors can be discovered in greater abundance in germplasm gathered from this region. Efforts in this direction have already resulted in the discovery of unique stress resistance sources.

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